REPOSADO

Aged six months in whiskey barrels, this Reposado blends floral, herbal, and citrus notes from Rancho El Pandillo’s landscape.

COOKING
Stoven Oven
28 hours
TANKS
100% Stainless
Steel
MILLING
Rollermill
STILL
Twice in Cooper
Pot Stills
WATER
50% rain water
50% spring water
AGING
Aged 3-6 months in
American Oak
Bourbon barrels
Smooth with woody notes, perfect for sipping neat.
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Tasting Notes

G4 Reposado highlights cooked agave and minerality, balanced with notes of vanilla, caramel, and citrus. Smooth and elegant, it’s a flavorful tequila that keeps you coming back.

Cooked Agave
Oak
Vanilla
Caramel
Citrus

Appearance:

Exhibits a light golden hue, indicating gentle aging in oak barrels

Palate:

Continues the agave theme: peppery, buttery, with oak, vanilla, and butter notes. Citrus, cinnamon, grapefruit, honey, caramel, and semi‑sweet chocolate may also appear.

Serving
Recommendations:

  • DRINK: Sipping neat or on the rocks.
  • COCKTAILS: premium cocktails like an Old Fashioned or a Reposado Margarita.
  • FOOD: Grilled meats, aged cheeses, roasted vegetables with herbs, dark chocolate with sea salt or orange zest.
  • Type: Reposado Tequila
  • Category: 100% Blue Weber Agave
  • Origin: Los Altos de Jalisco, Mexico
  • N.O.M 1579
  • Master Distaller: Felipe Camarena
  • Alcohol Content: 40% Alc. Vol.
  • Available Volume: 750 ml

Drinks & Cocktails

La Sandía

  • 1 1/2 oz. G4 Reposado Tequila 1/4 oz. dry orange curaçao
  • 1/4 oz. agave nectar/agave syrup
  • 3/4 oz. fresh lime juice
  • 3 oz. watermelon soda (Jarritos)
  • Pinch sea salt
  • Tajin
  • Lime wheel

Maíz Tierno​

  • 1 1/2 oz. G4 Reposado Tequila
  • 1 1/2 oz. Nixta Licor De Elote
  • 1 oz. Dry Vermouth (Cap Corse Apertif Blanc or Lillet)

Luna de Oro​

  • 2 oz. G4 Reposado Tequila
  • 1 oz. Lillet Blanc
  • 1/2 oz. Mandarin Liqueur
  • 3 dashes of orange bitters

What Our Customers are saying

Reposado Awards

Expressions